The Eliot Hotel Boston hotel reservations.

Hotel Description:

In fashionable Back Bay, steps away from the boutiques and restaurants of Newbury Street near Copley Square shopping and within easy reach of Boston's prestigious cultural centers and Universities, The Eliot Hotel's guests bask in the luxury and service experienced in the finest European boutique hotels. The exquisite pleasure of dining in award winning Clio Restaurant and the sleek Uni Sashimi Bar completes guest's enjoyment of this graceful property overlooking tree-lined Commonwealth Avenue

Amenities:

Business Center

Handicapped Rooms/Facilities

Wireless Internet

Room Service

Conference Facilities

Health Club

Pets Allowed

Concierge

High Speed Internet

Restaurant

Non-refubdable Deluxe Guestroom: Non-refubdable rate/room-Deluxe guestroom with one queen or two double beds. All of our beautifully appointed guestrooms have marble baths, dual line cordless phones, fax machines, high speed internet, mini bars, plush terry bathrobes and slippers

Deluxe Guestroom: Deluxe guestrooms with one queen or two double beds. All of our beautifully appointed guestrooms have marble baths, television, dual line cordless phones, wireless internet, plush terry robes, irons and ironing boards, hairdryers, umbrellas and a fully stocked minibar.

Luxurious One Bedroom Suite: Luxury one bedroom suite with one queen or two double beds with a sleeper sofa in the living room. The living room is separated from the bedroom by French doors. All of our beautifully appointed one-bedroom suites are decorated in a sophisticated, contemporary style and have marble bathrooms. Each suites contains two televisions, dual line cordless phones, wireless internet, plush terry robes, irons and ironing boards, hairdryers, umbrellas and a fully stocked minibar.

Uni Sashimi Bar: Best Seafood, Boston Magazine. Our sleek, stylish Uni Sashimi Bar offers innovative Japanese dishes in a hip, casual neighborhood setting.

Clio Restaurant: Clio Restaurant has been named "One of America's 50 Best Hotel Restaurants" by Food and Wine and has received the highest food rating by Zagat's Guide for Boston. James Beard award-winning Chef Ken Oringer creates sophisticated, creative French cuisine using the freshest ingredients available each day.

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